Soy Granules Curry with Chopped Onions

Some of our fellow blogger friends are hosting some events which are helping me in experimenting new recipes and tasting healthy dishes. I have made a curry with soy granules and chopped onions. It tasted very nice. My husband told me that it tasted almost like kima curry (minced meat of lamb). I want to share this recipe with you...

Vegetarian kima…

This is my submission to Rajitha of http://hungerpangs.blogspot.com/2008/01/wbb-announcement.html and to Radhi of http://radhiskitchen-radhi.blogspot.com/2008/01/jfi

-february.html

Ingredients:

Soya granules-1 cup
Chopped onions-4
Chopped green chillies-4
Curry leaves-a few
Turmeric powder-a pinch
Red chilly powder-1 teaspoon
Ginger-garlic paste-1 teaspoon
Garam masala-1 teaspoon
Salt-1 tablespoon
Oil-2 tablespoons

Chopped onions…

Soaked soy granules…

Method:

1. Soak the soy granules in boiled water for 15 minutes.
2. Meanwhile, chop the onions and green chillies finely.
3. Heat the oil in a pan and add the onions, green chillies, ginger-garlic paste and curry leaves and fry them until they became soft.
4. Squeeze the soy granules and add them to the onions. Mix well and let them fry for two minutes.
5. Now add the turmeric powder, chilly powder and salt. Sprinkle some water and cover the pan with a lid.
6. Cook until they are done and add the garam masala.
7. Turn of the stove and serve with rice and rasam.